EDIBLE MUSHROOMS OF NORTHWESTERN AMERICA

Boletus edulis (King bolete)



Cantharellus cibarius (Chanterelle)



Cantharellus formosus (Chanterelle)



Cantharellus subalbidus (White chanterelle)



Coprinus comatus (Shaggy mane)




Cortinarius caperatus (Gypsy mushroom)




Craterellus cornucopiodes (Horn of plenty)

Hydnum repandum (Hedgehog)



Hypomyces lactifluorum (Lobster)



Leccinum insigne (Aspen bolete)



Leccinum seabrum (Birch bolete)



Morchella elata (Black morel)



Morchella esculenta (Yellow or white morel)



Pleurotus ostreatus (Oyster)



Polyozellus multiplex (Blue chanterelle)



Sparassis crispa (Cauliflower)



Tricholoma matsutake (Pine mushroom)



Tuber gibbosum (Oregon white truffle)